This is the EASIEST banana bread recipe I have ever seen and great for preschool-aged kiddos to help with. Benjamin loved "smooshing" the bananas. It's also quite moist!
The Next Food Network Star:
3 ripe bananas
1 c. sugar
1 egg
1 1/2 c. flour
1/4 c. butter, melted
1 tsp. baking soda
1 tsp. salt
1/2 c. walnuts, chopped
Mash bananas with fork or potato masher. Stir in all ingredients. Pour in greased loaf pan. Bake one hour in preheated 325 degree oven. Could it get an simpler?
No comments:
Post a Comment